MYMENU® GUEST ENGAGEMENT PLATFORM

 
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Healthy Dining’s groundbreaking new MyMenu® Guest Engagement Platform enables your restaurant to offer guests unprecedented personalization matching your menu items with guests’ personal health needs and eating style preferences. This “virtual menu concierge” – accessed through your website, mobile app, and/or tablets and kiosks – is poised to revolutionize how guests choose restaurants.

 
 

wow your guests

Amplify long term guest loyalty by empowering your guests to find exactly what they are looking for. MyMenu’s intuitive intelligent filtering provides guests with a personalized menu based on their unique eating style preferences. No more pdf spreadsheets or cumbersome calculators.


AMPLIFY BRAND POSITIONING

Be known as a leader in health, wellness and sustainability by leading the industry in providing the MyMenu technology. More than ever before, people want information about the food they eat. Give your guests the information they crave through the savvy MyMenu web and mobile experience. No more requiring guests to spend their time trying to find nutrition, allergen and other information.


Receive valuable insights

Find out what your guests really care about with the MyMenu data analytics provided in easy-to-consume monthly reports. This rich data, diving into guests’ interest in nutrients, allergens, ingredients, diets and eating styles, gives you deep insights to guide highly intelligent short-and long-term decisions for culinary, brand and marketing strategy. No more guessing about guests’ needs and preferences.


Streamline Operations

The MyMenu® backend database and API digitize your menu assets, nutrition, allergen and other information for real-time updates and accuracy. The MyMenu frontend puts all the information guests need in their hands so it is easy to find menu options and make modifications to meet their preferences. With digital ordering integration, ordering customization is seamless for the guest, back-of-house and front-of-house – thus cutting down on mistakes and food waste.

 

What the Industry leaders are saying

 
We really embrace the personalized eating positioning. The desire for personalization isn’t new to the guest and the ability to customize isn’t new to restaurants. The challenge has been creating this bridge, and that’s what MyMenu does. It’s a simple, very intuitive way for the guest to quickly find what they want. For us at Noodles, it has always been about the guest experience and meeting their taste preferences.
— Chas Hermann, Former Chief Brand Officer, Noodles & Company

 
One of the largest benefits MyMenu offers Luna Grill is the relief in time at our point of sale. Guiding everyone towards this digital platform where they can look for exactly what they want is going to cut down the time it takes to answer specific questions about substitutions, allergens, and ingredients.
— Maria Pourteymour, Co-Founder & Chief Cuisine Officer, Luna Grill

 
Guests can be very specific in what they want and MyMenu makes it very easy for them to find the options available and what modifications may be needed to make it. If you can show consumers how they can alter a menu item to fit their preferences, it makes it that much easier for them to place an order.
— Stacey Sultar, Senior Vice President of Marketing, Rubio's

 
We are always looking for ways to enhance the guest experience, whether through technology advancement or menu innovation. We are proud to introduce the MyMenu platform to our website, in-restaurant tablets, and mobile app as a way for guests to feel confident about putting together a meal that meets their personal preferences.
— Ashley Ceraolo, Senior Vice President of Marketing, California Pizza Kitchen

 
 
 
 

Let’s talk!

Don’t miss out on the opportunity to wow your guests with this personalized technology system.